Product Overview
The Poultry Carcass Rehanging Chute is an important transfer component used before the evisceration process in modern poultry slaughtering lines.
After defeathering, scalding and other primary processing procedures, poultry carcasses need to be transferred from the slaughter line to the evisceration line. The rehanging chute provides a smooth and stable transition, allowing chicken, duck, turkey and goose carcasses to be accurately positioned on the evisceration conveyor shackles.
A proper rehanging process is essential for the following operations, including:
Vent opening
Automatic evisceration
Viscera removal
Inside/outside washing
Huatao poultry carcass rehanging chute is designed for automatic poultry processing plants requiring continuous production, reliable carcass transfer and improved processing hygiene.
Working Principle
The poultry carcass rehanging chute uses a stainless steel guiding structure to transfer carcasses between two conveyor systems.
After defeathering, poultry carcasses enter the chute from the upstream conveyor. The inclined guide surface supports and directs the carcasses to the designated transfer position, where operators or automatic rehanging devices place the carcasses onto the evisceration line shackles.
The smooth transition ensures consistent carcass orientation and stable feeding for downstream evisceration equipment.
Main Features
1. Designed for Evisceration Line Transfer
Specially developed for the connection between:
Primary processing line
Evisceration processing line
Suitable for:
Chicken / Broiler
Duck
Turkey
Goose processing plants
2. Stable Carcass Positioning
The chute helps maintain proper carcass hanging position, improving the working accuracy of downstream equipment.
3. Food Grade Stainless Steel Structure
Made from SUS304 stainless steel.
Advantages:
Corrosion resistance
Easy cleaning
Suitable for wet poultry processing environments
4. Compatible With Poultry Conveyor Systems
Designed to integrate with:
Overhead shackle conveyors
Evisceration lines
Carcass transfer systems
5. Customized Design
The structure can be customized according to:
Bird species
Processing capacity
Conveyor height
Factory layout
Technical Specifications‑HT‑PCR Series Poultry Carcass Rehanging Chute
| Parameter | Specification |
| Product Name | Poultry Carcass Rehanging Chute |
| Brand | Huatao |
| Model | HT‑PCR Series |
| Application | Evisceration Line Carcass Transfer |
| Suitable Poultry | Chicken, Duck, Turkey, Goose |
| Processing Stage | After Defeathering Before Evisceration |
| Transfer Method | Gravity Guide Transfer |
| Structure Material | SUS304 Stainless Steel |
| Surface Finish | Food Grade Smooth Surface |
| Compatible Conveyor | Overhead Shackle Conveyor |
| Capacity Range | 3000‑12000 BPH |
| Installation Position | Between Primary Processing and Evisceration Line |
| Chute Length | Customized |
| Chute Width | Customized |
| Cleaning Method | Water Washing |
| Installation Type | Integrated Poultry Processing Line |
Application
The poultry carcass rehanging chute is mainly applied in the evisceration processing section of poultry slaughterhouses.
After defeathering, poultry carcasses must be transferred to the evisceration line with a consistent hanging position. The rehanging chute provides a reliable connection between different conveyor systems and prepares carcasses for automatic internal processing.
It is widely used for:
Chicken and broiler processing lines
Duck slaughtering plants
Turkey processing facilities
Goose processing factories
The equipment is suitable for modern poultry plants requiring efficient carcass transfer before:
Automatic evisceration
Viscera removal
Carcass washing
Chilling processes
Application Case
Case: 8000 BPH Poultry Processing Plant
A poultry processor needed to connect the defeathering section with the automatic evisceration line.
The previous manual transfer process caused:
Unstable carcass positioning
Lower production efficiency
Increased labor requirement
Huatao supplied a customized poultry carcass rehanging chute according to:
Conveyor height
Production speed
Poultry carcass size
After installation:
Carcass transfer became smoother
Evisceration line operation became more stable
Manual handling was reduced
Advantages
Improves Evisceration Efficiency
Provides stable carcass positioning before internal processing.Suitable for Multiple Poultry Species
Applicable for:
Chicken，Duck，Turkey，GooseHygienic and Durable
Stainless steel construction meets poultry processing requirements.Easy Integration
Works with existing poultry slaughter and evisceration systems.Customized for Different Processing Lines
Adaptable to different factory layouts and capacities.
