Product Overview
In a pig plant, the Manual Pig Carcass Chilling Rail serves as a manual overhead rail section for moving dressed pig carcasses through chilling, storage or dispatch. The final build must match the actual product load, room layout and cleaning routine at site. The HT listing supplies reference data for the offered arrangement; those figures are reproduced below for comparison. For export quotations, confirm voltage, materials, guarding, spare parts and documentation before the purchase order is released.
Working Principle
Trolleys roll along the supported rail under manual push or gravity. Switches, stops and gradients guide each carcass into the selected room or onward route while maintaining hanging separation. Operators need a clear stop‑and‑recovery routine for a jam, tool change or hygiene break.
Main Features
Rail load and support spacing engineered for the duty
Smooth trolley travel
Switches and stops for route control
Corrosion‑resistant finish options
Cleaning clearance around the track
Expandable room layout
Technical Specifications
| Parameter | Reference Value / Buyer Check |
| Model | HT‑P117‑III |
| Application | Which main used to hang pig carcass for bleeding, evisceration, chilling, boneless and so on |
| Rail Height | 2700‑3300mm |
| Push block distance | 600‑800mm |
| Component and material | 1) Hot galvanized or stainless steel 10# double channel steel 2) Hot galvanized or stainless steel 10# I‑Beam 3) Hot galvanized or stainless steel refined steel casting hanger 4) Connecting bolt 5) φ60*4mm 304 stainless steel tube rail (Rube rail) 6) 40X40X4mm 304stainless steel dual rail (Dual orbit) |
| Quotation control | Provide room layout, rail height, carcass load, trolley drawing, required spacing, support steel and door locations. Refrigeration duty is a separate project calculation. |
Reference configuration transcribed and normalized from the cited HT product page; confirm the final quotation and approved drawing.
Application
The usual application is pig chill rooms, equalization storage, small cutting plants and dispatch areas. It can be specified for a new line or adapted to a retrofit, provided that the existing supports, working heights, utilities and control signals are measured on site. Plants handling several pig sizes should state the full range rather than quoting only an average.
Application Case
Illustrative reference case-A regional pork processor planning for 120 pigs per hour places the manual pig carcass chilling rail between the relevant upstream and downstream stations. Before fabrication, the project team freezes the interface drawing, utility points and operator access. The acceptance check covers dry running, representative‑load operation, emergency stops, cleaning access and a spare‑parts handover.
Advantages
1. Fits into a defined process stage, which makes line balancing and internal linking easier.
2. Project‑specific dimensions reduce awkward field modifications at installation.
3. Service points and replaceable wear parts can be agreed before shipment.
4. Hygiene and drainage requirements can be reviewed with the equipment layout.
5. Reference source data remains visible instead of being converted into unsupported marketing claims.
